9 Things Madagascar Is Famous for

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The foods that are popularly eaten in this country are influenced by Southeast Asians, India, Africa, Chinese and some Europeans. The major staple in Malaysia is rice, little wonder ‘to eat’ in Malagasy is popularly spoken as ‘mihinam bary’ which actually translates to ‘to eat rice’.  The most commonly consumed meat is from Zebu, a species of African cattle. Click the next ARROW to see the next photo!