Serbia is a lovely country in the Balkan Peninsula, with a rich history and culture dating back centuries. Part of their unique culture is their drinks, some of which originated from there. If you’re going to Serbia for the holidays, here are the drinks you must try. Serbia’s most popular fruit brandy is nothing but the Rakija drink. It is made from the fermentation of fruits like apricots, apples, cherries, blackberries, and so on. Variety in this fruits also ensures different flavors of which people can try. Traditional distillation is very common about the Serbians, who have mastered the craft for centuries. When drinking Rakija, you should be careful. It comes with over 40% alcohol content and taking more than a few bottles might change your state of consciousness. Click the next ARROW to see the next photo!