Cachaca

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Brazilians love fresh fruits in ice treats due to the predominantly warm atmosphere and notoriously humid features. Locals have a healthy variant of soft drinks and alcoholic drinks to drink for all time. Here are some of the best you should try yourself.  Cahaca is known as Brazil’s native liquor. This alcoholic beverage is made from fermented Sugar cane juice. Cachaça is also known as Pinga, and it is served with squeezed lime and honey. It is used as a partial ingredient of other tropical beverages. Also, it is a tasteful liquor amazingly suitable for colder temperatures. Cahaca is said to provoke a warm sensation in your body when consumed. Click the next ARROW to see the next photo!

Soda – Guarana Antarctica

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Leading among the soda brands is the guaraná flavored Brazilian soft drink. The guaraná plant helps to aid cognitive ability and alertness due to its rich caffeine content. This drink, distinguished by its bright green color, is a popular energy supplement. Guarana is the name of a fruit found in the Amazon, but nowadays, it is also a synonym for soft drinks made of it. The fruit is a climbing plant with red berries native to the Amazon basin that is especially common in Brazil. Click the next ARROW to see the next photo!

Agua de Coco (Coconut water)

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This drink is nothing else than the liquid inside green coconuts, which is rich in minerals and slightly sweet. The basic taste: First, you taste the sweetness and some minimal acidity that keeps the liquid refreshing and not milk-thick. In Brazil, some sellers cut the top of coconut open when customer orders. If asked, they will cut the coconut itself open so you can eat the white pulp inside. Coconut water is especially common and accessible at the coastal cities. This refreshing cold drink is quite possibly one of the most beautiful things you can have when on the beach under the blistering sun. The coconuts are left in ice to keep the water inside cool before having the top sliced off and served with a straw. Coconuts for drinking are served fresh, chilled or packaged. Click the next ARROW to see the next photo!

Vitamina (fruit smoothie)

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This fruit smoothie is a drink to start the day in Brazil. Vitamina (called vitaminas in Portuguese) is a fruit smoothie blended with milk and sugar. The two most popular vitaminas are banana with granola and avocado. In Brazil, avocado is eaten sweet and not as a savory item as in some countries. Be sure to try an avocado vitamina – it will leave you wondering why you have never eaten it sweet before. Click the next ARROW to see the next photo!

Caipirinha

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Caipirinha is one of the most refreshing alcoholic beverages. The original caipirinha is made from cachaça, sugar, lime juice, and plenty of ice, although using other fruits is common too, such as strawberry, passionfruit, and pineapple. With a tad of creativity and a humongous craving for alcoholic beverages, Brazilians have created a couple of variations for the main drink. Other common versions of the caipirinha are designed by the exchange of fruits since it’s inherently lemon-based. The drink is supposedly derived from a popular homemade recipe that was used for patients of Spanish flu and originally included garlic and honey.